Temakizushi at home] Kyo Sudare / Makisu


Size: 24 cm x 24 cm

Place of production
Kyushu (Oita, etc.)

24 cm x 24 cm

Maki-su is used in the preparation of sushi rolls and other nori rolls. It came to be used to roll various ingredients in the preparation process of quick sushi as typified by Edomaezushi. It is also used to shape soft foods such as egg rolls, and is used to express the delicacy of Japanese cuisine, which is said to be "enjoyed with the eyes.

Yamanoi Shoten
Yamanoi Shoten, a professional cookware specialty store in Tsukiji, Tokyo, has been in business for almost 80 years.


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